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A.設施與工作環(huán)境-易買(mǎi)得驗廠(chǎng)咨詢(xún)（中英對照）
1.Are working areas and exits neat,clean and tidy with no obstructions?
工作場(chǎng)所和出入口是否干凈整潔無(wú)障礙？
2.Are the design and arrangement of the whole production process and machinery set-up acceptable?
整個(gè)生產(chǎn)工藝和機械裝置的設計和布置可以接受嗎？
3.Are lighting and ventilation conditions adequate?
照明和通風(fēng)條件是否合理？
4.Is there a written machine maintenance schedule and are records kept?
是否有機械維護計劃及書(shū)面記錄并妥善保存。
5.Does the factory possess a maintenance team to support production?
工廠(chǎng)是否有維修團隊支持生產(chǎn)？
6.Does each machine have a maintenance schedule and record/log hung on it?
所有機器設備都有維護日程安排嗎？
7.Did you see that all machines/equipment/fixtures were suitable to produce the intended products?
檢查所有的機器/設備/夾具是否能產(chǎn)生出預期的產(chǎn)品？
8.Did you see evidence that the factory has a well organized maintenance team that could immediately respond to a machinery breakdown or emergency?
是否有證據表明，工廠(chǎng)有一個(gè)組織良好的維修隊伍，能夠立即處理機械故障或緊急情況嗎？
9.Are workers wearing uniforms and appropriate working shoes while on the production floor?
員工是否有穿戴制服和工作鞋進(jìn)行生產(chǎn)？
10.Are fax machine,telephone and e-mail capable computers available?
傳真機，電話(huà)和電子郵件計算機是否可用？
11.Is there at least one well-stocked first aid kit in each production area?
每個(gè)生產(chǎn)車(chē)間至少備有一個(gè)完善的急救箱？
12.Are“no smoking”signs posted in the production area?
生產(chǎn)區域是否張貼有“禁止吸煙”的標志？
13.Is drinking or eating at working stations forbidden?
車(chē)間內或工作臺吃東西被禁止嗎？
14.Are workers wearing appropriate Personal Protective Equipment(PPE)?
工人有穿戴著(zhù)適當的個(gè)人防護設備嗎？
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